Nom de l'article:Soy Protein
Description:Soy Protein is a protein made from soybean meal that has been dehulled and defatted and further processed into three kinds of high protein commercial products: soy flour, concentrates, and isolates.
Groupe:Additives
Numéro CAS:9010-10-0
Numéro EC:232-720-8
Synonymes:Soy protein concentrate, Soy protein isolate, Soybean protein, Proteins, soy, Proteins, soybean, Isolated Soy Protein, Soja protein, Hydrolized soy protein, SoBind Balance LVL Soy Polymer
Nom d’après UICPA:2-phenyl-2-pyridin-2-ylacetonitrile
Formule moléculaire:C13H10N2
Masse moléculaire:194.237 g/mol
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