Nom de l'article:
Carvacrol
Description:
Carvacrol is a phenol that is a natural monoterpene derivative of cymene. Its molecular formula is C10H14O, andit is used as a food additive.
Groupe:
Other Specialties
Numéro CAS:
499-75-2
Numéro EC:
207-889-6
Synonymes:
5-Isopropyl-2-methylphenol, Isothymol P, Carvacrol, Carvacrol Feed Grade
Applications:
Consumer use
Nom d’après UICPA:
2-methyl-5-propan-2-ylphenol
Formule moléculaire:
C10H14O
Masse moléculaire:
150.22 g/mol
Point d’ébullition:
238ºC
Point d’éclair:
85ºC
Point de fusion:
3ºC
Solubilité:
1.25 mg/mL at 25 °C (water)
Densité:
0.97 g/cm3
Classe de danger:
8
Code SH:
2907199090
RID/ADR:
UN 3265
Déclarations de risques:
R22; R34