Artikelname:
1-(1-naphthylazo)-2-naphthol
Gruppe:
Other Specialties
CAS-Nummer:
2653-64-7
EC-Nummer:
220-176-4
Synonyme:
Fat Bordeaux R,
C.I. Solvent Red 4,
Waxoline Red BN,
Oil Dark Red,
Pigment Bordeaux,
Grasal Red,
C.I. Pigment Red 40,
Pigment Red RLP,
Fat Bordeaux
IUPAC-Name:
1-(naphthalen-1-yldiazenyl)naphthalen-2-ol
Molekularformel:
C20H14N2O
Molekulargewicht:
298.338 g/mol
Siedepunkt:
500.6ºC at 760mmHg
Flammpunkt:
256.5ºC
Dichte:
1.2g/cm3